About This Festival
Esplanade Du Centenaire De Lachine Canal|3700 Rue Saint-Patrick, Montréal, QC | Map
From the Organizer
LOBSTER CLAM JAM is a highly acclaimed outdoor food festival. Not just for seafood lovers, this affordable, family-oriented culinary showcase offers guests the opportunity to experience the creations of a variety of renowned local chefs and restaurants. Recognized by The Food Network and Everfest as one of the Top Food Festivals in the World, Lobster Clam Jam caters to people from all walks of life, from every nationality and culture, affording our guests the opportunity to experience a wide selection of meat, fowl, game, fish (and of course, lobster and shellfish) dishes. Launched in Montreal, Quebec in 2013, Lobster Clam Jam began with the idea of showcasing great food by home-grown talent, and creative and delicious cocktails by marquee mixologists. Our event is a great chance for parents and their little ones to spend a day together, enjoying delicious food, in a friendly atmosphere of fresh air and sunshine. Our first event had almost 800 attendees and 16 restaurants and vendors. Last year (2017) we showcased over 35 restaurants and vendors and over 6600 attendees! Our mission is to bring together food lovers and culinary artists in a fun, family-friendly environment. We work with the top chefs and restaurants, inspiring them to create unique but affordable dishes for foodies of all ages, and from all walks of life. Social commitments and community building are an important part of what we do, with a substantial part of our proceeds donated to local charities. We work hard to ensure that our partners are provided with everything they need to ensure the complete satisfaction of our guests. Our relationships and reputation for impeccable service are the keys to our business and our most treasured assets.